Description de l'entreprise
One of Switzerland's finest luxury hotels, The Woodward, Auberge Collection is set on the crystal
blue shores of Lake Geneva. A sanctuary that seamlessly integrates home comforts with luxurious sophistication at the city's most exclusive address. From the grandeur and beauty of its belle epoque facade to opulent interiors, The Woodward frames 26 exceptional suites mirroring the sublime natural beauty on its doorstep with their own unique character and design. Discover two floors dedicated to wellness, a vibrant social scene, and three exceptional dining experiences curated by The Bastion Collection, including Geneva's only two Michelin-starred restaurant, L'Atelier Robuchon.
Description du poste
Place sous les ordres du chef; des seconds et des chefs de partie, vous serez en charge de tous types de travaux en cuisine. En tant que Commis de cuisine, vous etes un ambassadeur de la prestation de luxe offerte a notre clientele. Vos missions quotidiennes seront les suivantes :
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