Job Description

Commis de Rang (f/m/d)
Department: Food & Beverage
Employment Type: Seasonal - Full Time
Location: Switzerland - St. Moritz
Description
Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, without ever forgetting its traditions and European heritage. The spacious resorts and stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or private trips.
The Grand Hotel des Bains Kempinski St. Moritz is expanding its culinary portfolio with an extraordinary highlight: Neora, the first modern Greek restaurant in the Engadin. In the heart of the Swiss Alps, Mediterranean culinary culture meets Alpine elegance, ushering in a new era of Greek cuisine. Guests can expect an innovative concept with authentic flavours, hand-picked ingredients, specialities from the open fire and famous Greek hospitality. Neora represents a significant step in the gastronomic development of the hotel: contemporary, emotional and cosmopolitan.
Do you aim to reach high standards? Are you only satisfied when your guests are too? Are you highly motivated and do you value the expertise of a well-coordinated team?
To strengthen our innovative F&B team, we are looking for you as a dynamic and motivated Commis de Rang for the current winter season 2025/2026.
Key Responsibilities

• Serving food & announcing orders at the table
• Bread, butter and water service
• Food running from the kitchen pass to the Neora restaurant
• Supporting the chef de rang during evening service
• Daily mise en place tasks
• Cleaning tasks in the restaurant and office

Skills, Knowledge and Expertise

• Completed training in a comparable hotel and initial professional experience in upscale gastronomy
• Ability to work under pressure, orderliness and very high quality awareness
• Structured and organised way of working
• Great interest in team-oriented work
• Your motto is to be a perfect and amiable host to every guest
• Very good knowledge of German and English is a prerequisite. Basic knowledge of another foreign language is desirable

Benefits

• Live and work in the heart of the Engadine Alps
• A wide range of creative opportunities
• Pleasant working atmosphere in a young and dynamic team
• International career prospects and development opportunities
• Outstanding employee benefits in all Kempinski Hotels
• Staff accommodation in the immediate vicinity of the hotel incl. washing facilities, fitness & communal room and a wide range of meals in our staff restaurant.
• Free use of the in-house childcare centre for employees' children
• Monthly employee activities such as skiing, snowboarding and cross-country skiing courses, hiking excursions, spa evenings and German courses
• Internal 'Feel Good Committee' to help shape all welfare issues

Skills Required