Job Description

Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, without ever forgetting its traditions and European heritage. The spacious resorts and stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or private trips.



Do you aim to reach high standards? Are you only satisfied when your guests are too? Are you highly motivated and do you value the expertise of a well-coordinated team?



To strengthen our innovative Food & Beverage team, we are looking for a motivated and dynamic personality to join our restaurant Les Saisons as a host/hostess from the coming winter season 2025/2026.
Key Responsibilities


Welcoming our guests and escorting them to their tables Taking table reservations Actively promoting our various restaurants Supporting the service team Supporting the operations department when necessary, especially during peak times or events Skills, Knowledge and Expertise


Your motto is to be a perfect and charming host to every guest while actively promoting our F&B outlets.

For this challenging role, you have:Completed training in a comparable hotel and initial professional experience in upscale gastronomy In addition to your impeccable demeanour and well-groomed appearance, you impress with your natural charm Good communication skills and knowledge of human nature A structured and organised way of working A keen interest in team-oriented work Very good German and English skills are a prerequisite Sales skills and persuasiveness Benefits


Live and work in the heart of the Engadin Alps A wide range of creative opportunities A pleasant working atmosphere in a young and dynamic team International career prospects and development opportunities Outstanding employee benefits in all Kempinski hotels, among others Staff accommodation in the immediate vicinity of the hotel, including laundry facilities, a fitness and common room, a kitchen and a wide range of dishes in our staff restaurant Free use of the in-house daycare centre for employee children Monthly employee activities such as skiing, snowboarding and cross-country skiing courses, hiking trips, spa evenings and German courses Internal 'Feel Good Committee' to help shape all welfare issues About Grand Hotel des Bains Kempinski St. Moritz


An icon of alpine glamour.



Grand Hotel des Bains Kempinski is the most glamorous gateway to St Moritz, offering timeless European luxury in a breath-taking mountain setting. Its celebrated alpine spa, impeccably styled suites, and award-winning restaurants draw guests and gastronomes from around the world, while its location at the foot of the legendary Hahnensee ski run offers unrivaled access to the slopes of the Engadin Valley.



A seasonal property, our employee experience caters to the adaptable hotelier who values a more flexible and dynamic lifestyle. With four months on in the winter and summer seasons, our employees enjoy the opportunity to travel, study, or take on international assignments in the offseason. In addition to a diverse suite of learning programs, including culinary workshops under our Michelin Star chef, we encourage our employees to truly take in their St. Moritz experience with complimentary ski and snowboard lessons, access to housing, and fitness facilities, and an array of organized social activities. Surrounded by natural beauty, living and working in St. Moritz is a luxury in itself. This magical setting provides the perfect stage for Kempinski's beautiful performance, and yours.

Department

Rooms Division, Front Office & Guest Services

Employment Type

Seasonal - Full Time

Location

Switzerland - St. Moritz

Workplace type

Onsite