Kitchen Crew — Geneva / Carouge / Palexpo (full Time / Part Time)

Les Acacias, GE, CH, Switzerland

Job Description

Kitchen Crew -- Geneva (Full-time / Part-time)


Fluent English required. French or Mandarin is a plus.



Mission


Produce safe, consistent, on-time dishes in a high-pace kitchen with strict SOPs.

Responsibilities



Prep and cook to spec; portion control; ticket discipline. Wash/peel/cut produce; basic butchery; prevent cross-contamination. Clean and sanitize stations, equipment, and utensils; open/close checklists. Receive, check, and store deliveries;

FIFO

; temperature logs. Waste and oil handling; keep BOH tidy. Uphold

HACCP

and allergen procedures.

Must-haves



Fluent spoken English.

Clear communication with team; able to read/follow SOPs.

1+ year

professional kitchen experience. Reliable, efficient, team-oriented; follows instructions precisely. Stand

8+ hours

; lift

15-20 kg

. Flexible for early/late shifts, weekends, holidays, events. Valid Swiss work authorization.

Nice-to-haves



French or Mandarin. HACCP/food-safety basics. Event/banquet prep experience.

We offer


Structured training, clear SOPs, performance incentives, staff meals, diverse team.

Work locations



Geneva -- Nations/WTO area Carouge Palexpo -- event shifts as needed

Apply


Send CV + start date + availability to

or WhatsApp

<+15878991766>

. Subject:

"Kitchen Crew--Geneva"

.

Job Types: 100%, Part-time

Pay: From CHF24.50 per hour

Experience:

Kitchen: 1 year (Required)
Language:

English (Required) French (Preferred) Chinese (Preferred)
License/Certification:

Swiss working permit (Required)
Work Location: In person

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Job Detail

  • Job Id
    JD1820574
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Les Acacias, GE, CH, Switzerland
  • Education
    Not mentioned