Job Description

Position: Head Pastry Chef (m/f/d)

Location: Michelin-Starred Fine Dining Restaurant - Zurich, Switzerland

Start: Immediately or by arrangement

WHO WE ARE

We are part of Switzerland's most innovative and diverse luxury hospitality group -- redefining what it means to offer 5-star service. Steeped in history yet future-focused, we combine fine dining with authenticity, sustainability, and genuine Swiss hospitality. Our a la carte restaurant, awarded 17 GaultMillau points and 1 Michelin star, offers an exceptional culinary experience in the heart of Zurich's old town.

To complete our team, we're looking for a

superhero with a whisk and apron

-- someone who brings passion, precision, and creativity to the pastry kitchen.

WHAT TO EXPECT

As

Head Pastry Chef

, you'll lead the pastry team in crafting desserts that elevate the guest experience to the extraordinary. From petit fours to plated showpieces, your creations will reflect the quality, care, and creativity that define our restaurant.

You will:

Design and execute seasonal dessert menus in collaboration with the Executive Chef Lead the pastry team with professionalism and passion Ensure consistency, quality, and flawless presentation for every service Take responsibility for ordering, inventory, hygiene, and cost management in the pastry section Train and mentor junior pastry staff Maintain full compliance with food safety standards (HACCP)
WHAT YOU BRING

Solid experience in

fine dining or Michelin-starred kitchens

Completed vocational training as a pastry chef or chef with a focus on patisserie A sharp eye for detail, paired with creativity and structure High standards for yourself and your team Strong communication in

German and English

A cool head in hot situations And... a pinch of humour - because joy belongs in every good kitchen
WHAT WE OFFER

ZVV bonus pass

for your daily mobility Shopping at cost price and exclusive staff discounts

Personal gifts

on special occasions

Friends & Family rates

- so your loved ones can experience our world

An extra day off for your birthday

- redeemable within two weeks

Are you ready to create pastry perfection at the highest level?

Then we look forward to receiving your application including CV and portfolio of your work.

Job Type: 100%

Pay: CHF6'000.00 - CHF6'500.00 per month

Schedule:

8 Hour Shift Day shift Monday to Friday
Application Question(s):

What's your earliest start date? What's your level of German? What's your level of English? What's your expected salary CHF (brutto) monthly? Are you happy working onsite in Zurich? How many years of experience do you have as a pastry chef?
Work Location: In person