Chef De Partie

Founex, Waadt, Switzerland

Job Description

We are on the search for a passionate, dynamic and charismatic individual to join us at YOTEL Geneva Lake as Chef de Partie.
This is a fantastic opportunity for someone looking for a new challenge in a hands-on role. You'll also need to live and breathe our values; be Creative by being playful and inspiring. Being Authentic by always being true to who we are, and by being Smart by delivering results in a clever and effective way.
Chef de Partie
About the role
At YOTEL, our mission is to challenge the status quo - it's our DNA.
We are looking for a passionate and experienced Chef de Partie to join our team and help us maintain our high standards of hospitality.
More specifically, responsibilities will include the following:

  • Take charge of a specific section of the kitchen, ensuring high standards at all times.
  • Work closely with the Head Chef and Sous Chef to prepare and present dishes to perfection.
  • Maintain a clean and organised workstation, following food safety regulations.
  • Train and mentor junior kitchen staff.
  • Contribute ideas for new menu items and improvements.
The skills we are looking for are:
  • Proven experience as a Chef de Partie or strong Demi Chef de Partie ready to step up.
  • Passion for fresh, high-quality ingredients and creative presentation.
  • Ability to work well under pressure in a fast-paced kitchen.
  • Strong teamwork and communication skills.
  • Understanding of food safety, hygiene, and allergen regulations.
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Job Detail

  • Job Id
    JD1656579
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Founex, Waadt, Switzerland
  • Education
    Not mentioned